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To order your copy of " The Culinary Reference Guide"  using a check please mail your order to Fred Tiess Culinary Arts 801 West Trade Street Charlotte NC  28202 Checks payable to:  Fred Tiess We will ship your order immediately. Please include the address that you would like to have the book shipped to. Price per book The Culinary Reference Guide         19.95 Shipping and Handling Per Book        Cont US                                           3.00 Canada, Hawaii, Alaska                    6.00 International Order - Please email us for a price quote North Carolina Resident include sales tax

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The
Culinary
Reference
Guide

By Frederick J Tiess CEC, FMP, CCI