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The Chefs Reference Guide- 1300 recipes and Formulas, over 3000 culinary terms in over 30 languages. World Master Chef Fred T

Continental Cuisines

French Cuisine

French Wine

Italian Cuisines

Fresh Homemade Pasta

African Cuisine

Couscous

Spanish Cuisine

Spanish Tapas

Eastern Mediterranean Cuisines

Turkish Delights in Patisserie

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The Chefs Reference Guide- 1300 recipes and Formulas, over 3000 culinary terms in over 30 languages. World Master Chef Fred T
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